Galvez Bar & Grill Menu
Beginnings
Shrimp Corn Dog
spicy cajun remoulade
US$12.00
Bloody Mary Ceviche
rock shrimp, spicy bloody mary & avocado
US$12.00
Pan Seared Crab Cakes
lump crab meat with tomato remoulade & lemon crown
US$13.00
Pork Carnitas Nachos
shredded braised pork over corn tortilla chips topped with jalapeno cheese, salsa fresca
US$10.00
Crab Quesadillas
crab meat, black beans & mango served with salsa fresca & creme fraiche
US$12.00
Soups
Seafood Gumbo
award winning recipe served with white rice
$
Texas Chicken Tortilla Soup
$
Side Salads
Galvez House Salad
field greens, candied pecans, tomatoes, mandarin oranges, feta & tortilla frizzles
US$7.00
Caesar Salad
crisp romaine, garlic croutons & parmesan cheese
US$8.00
Spinach & Apple Salad
baby spinach, green apple fan, spicy pecans & goat cheese, raspberry-vanilla vinaigrette
US$9.00
Texas Wedge
crisp wedge of baby iceberg
US$8.00
Bernardo's Classic Entrees
Bistro Chicken
served with chiopllini onions, mushrooms, oven dried tomatoes & white truffle demi
US$24.00
Pan Seared Sea Bass
served over basmati blend rice, sugar snap peas with artichoke-leek vinegar reduction
US$34.00
Blackened Red Fish
served with basmati rice & sugar snap peas topped with rock shrimp cream
US$28.00
Galvez Pasta
penne past tossed with cajun cream, andouille, mushrooms, shrimp & chicken, finished with goat cheese
US$22.00
Shrimp & Polenta
sauteed prawns, served with crisp polenta honey ancho cream, leek frizzles
US$28.00
The Finest Steaks
14 Oz Glazed Pork Chop
grilled bone-in pork chop, orange chipotle glazed
US$26.00
8 Oz Filet Mignon
US$39.00
16 Oz Bone In Ribeye
US$39.00
16 Oz New York Strip Steak
US$42.00
22 Oz Porterhouse
US$49.00
Steak Sauces
Creamy Horseradish
US$3.00
Green Peppercorn
US$3.00
Merlot Demi Glace
US$3.00
Gorgonzola Cheese Fondue
US$3.00
A Sweet Finale
Home Made Bread Pudding
made from scratch with chocolate chips, topped with creme anglaise
US$8.00
Colossal Cheesecake
a towering slice of new york style cheesecake, finished with a raspberry puree
US$8.00
Apple Tart
granny smith apples baked to perfection inside of a flaky cinnamon pie shell
US$8.00
Creme Brulee
traditional vanilla creme, topped with caramelized brown sugar
US$8.00
Chocolate Morquise
a perfect layering of chocolate cake and chocolate mousse, served in modicum
US$8.00